Ezra Coffee

Founded by Jessica Taylor, Ezra Coffee was inspired by the simple moments shared around her grandparents’ kitchen table in rural Arkansas. A former educator, diversity and inclusion strategist, and entrepreneur, Jessica built the brand to pair exceptional specialty coffee with stories that celebrate influential people and pivotal moments in American history. Every blend is thoughtfully crafted to create connection while supporting scholarships that help students earn degrees and invest in their future.

"I created Ezra Coffee with a few things in mind—great coffee, great stories, and even greater impact. Our mixed-origin blends offer unique flavors, while each blend name honors pivotal moments and figures in American history. More than just coffee, every purchase helps fund scholarships, ensuring students earn degrees—not just debt. At Ezra, every sip fuels a story and a future."

Ezra Flavors We Carry
Candied Yams, Le Grand Duc 1928, Toasted Southern Pecan

Tasting Notes
Candied Yams: From the rich culinary history of West Africa to the heart of Tuskegee, Alabama, this light roast coffee captures the sweet, comforting flavors of candied yams. Brew a creamy, aromatic cup that embodies warmth, love, and the spirit of Southern heritage. Perfect for those who appreciate a smooth, sweet coffee infused with the taste of tradition.

Le Grand Duc 1928: Named in honor of Eugene Bullard, the first Black combat pilot and renowned owner of Le Grand Duc, a famous Parisian jazz club, this blend delivers smooth, full-bodied flavor and distinctive oak aroma. Designed for slow sipping. Let the rich taste and captivating aroma of this cognac-infused blend prime your senses and inspire your day.

Toasted Southern Pecan: Experience the rich, buttery nut taste and forestry aroma of this premium light roast, infused with the savory essence of natural pecan flavors. Crafted from high-quality Mexican coffee beans, this blend offers a smooth and satisfying flavor profile that celebrates the storied history of the pecan.